Egg McMuffin Mcdonald’s

Egg McMuffin Mcdonald's
Visit Full Breakfast Menu

Price: ₱ 102

Egg McMuffin sandwich is part of the McDonald’s breakfast menu. It was invented by Herb Peterson in 1972. It’s a great source of protein and it’s delicious. If you want another variation in McMuffin, you can try Sausage McMuffin with egg.


*Note:

The price may vary on location. This is the average price in the Philippines.

History and Origin

The egg McMuffin was first created by a McDonald’s franchise owner named Herb Peterson in 1971 in California.

Ingredients

  • English Muffin
  • Egg
  • Canadian Bacon
  • Pasteurized Process American Cheese
  • Salted butter
  • Clarified Butter

Nutritional Information

Calories310 Kcal
Protein17 g
Fats13 g
Carbohydrates30 g
Salt770 mg
Sugar3 g

Egg McMuffin Recipe

  • Cut the English Muffins in half and toast them in a toaster.
  • Now add two spoons of butter in a pan, and cook the Canadian bacon on both sides for 1 to 2 minutes until it’s a bit brown.
  • Spread some soft butter on both sides of the toasted English muffins.
  • Put 1 slice of Canadian bacon on the bottom half of English McMuffin.
  • Now add 1 tablespoon of butter in the same pan where you cooked the bacon and place the quart-sized canning lids (or an egg ring) with the screw side up into the pan.
  • Spray the lid with non-stick spray and crack an egg into each of the rings.
  • Break the yolk using a fork. Pour around ½ cup of water into the pan and cover it with a lid. Cook until the eggs are firm, which usually takes about two minutes.
  • Now take out the eggs from the rings and place one egg on each slice of Canadian bacon.
  • Put a slice of cheese on each fried egg.
  • Finally, add the top half of the English Muffin and your homemade egg Mcuffin is ready.

You can get anything from the menu delivered right to your door using Uber Eats

FAQs

The Egg McMuffin might be the best option in terms of a balanced meal because it has 310 calories, 17 grams of protein, 30 grams of carbohydrates, and 13 grams of fats.

The egg McMuffin was first created by Herb Peterson in 1971 in California.

This is the average price and nutritional information for the meal. The price may vary depending on the restaurant’s location in the Philippines.

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